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Bread Books

  • Autor: Dean Brettschneider
  • Editor: Penguin Books (NZ)
  • Relaese Date: 23 July 2014
  • ISBN: 0143571117
  • Format Book: PDF, Epub, DOCx, TXT
  • Number of page: 208 pages
  • File Size: 41MB
  • Rating:


Description Bread de Dean Brettschneider:

There is nothing quite like the taste and aroma of warm, fresh-out-of-the-oven bread baked in your own kitchen. In this irresistible collection of bread recipes from Global Baker Dean Brettschneider, you'll find breads to match any occasion - from savoury to sweet, healthy to festive. Whether you fancy a bagel or a baguette, sourdough or sticky buns, these delectable and easy-to-follow recipes are sure to become firm favourites. Dean also shares his expert knowledge of how to make exceptional breads with details step-by-step instructions on artisan techniques, plus information on essential ingredients and equipment. You will be amazed at the quality, lightness, volume, flavour, crust and crumb of your bread after following Dean's recipes, tips and knowhow. Let's get baking! Dean Brettschneider is a professional baker, patissier and entrepreneur. Arguably one of the world's best bakers, with an international following, Dean is truly a global baker. He resides in Denmark, Singapore and New Zealand, where he heads up his global baking empire. He travels regularly and consults in Europe to the baking industry and to many large retailers. Dean is also the founder and co-owner of the global bakery chain Baker


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