Description The Sobo Cookbook de Lisa Ahier:
This publication features more than 100 delicious recipes from iconic restaurant Sobo (Sophisticated Bohemian) which started out in 2003 as a purple food truck in the parking lot behind a surf shop in Tofino, on the west coast of Vancouver Island, Canada.
LISA AHIER was born in Texas and studied at the Culinary Institute of America in New York. After working in kitchens at sea and across several states, she started the Sobo food truck in 2003 with her husband, Artie- Sobo moved to its current location in 2007. Lisa lives in Tofino, B.C. ANDREW MORRISON is the editor-in-chief of "Scout Magazine" and editor of the award-winning" Vancouver Cooks Cookbook." Andrew lives in Vancouver, B.C.